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ATT250325

Regional Huila Decaf

Regional Huila Decaf

Regular price €17,50
Regular price Sale price €17,50
Unit price €17,50/kg

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Origin Details:

Colombia
Huila, Colombia
Elevation: 1.200 - 1.800 m
Varietal: Castillo Colombia
Harvest Year: 2025
Process: Sugar cane decaffeinated
Flavor notes: dark berries, milk chocolate, sugarcane, creamy mouthfeel, long sweet finish
SCA Score: 84.00
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Huila is a department in southwestern Colombia, situated within the Andean region. It shares borders with Tolima and Cundinamarca to the north, Meta to the east, Caquetá to the south, and Cauca to the west. Covering an area of approximately 19,890 square
kilometers, it accounts for around 1.74% of Colombia’s total landmass.

 


The region’s landscape is shaped by a combination of mountain ranges and valley plains, formed over time through volcanic activity, erosion, and glacial processes. These natural features contribute to the diverse microclimates and fertile soils that make Huila
one of the country’s most prominent coffee-producing areas.

Start roasting this coffee with a moderate charge temperature—higher than for naturals but lower than dense African washed beans—to encourage even heat transfer. Aim for a steady, slightly extended Maillard/development phase, allowing sugars and organic acids to bring out a delicate fruitiness while the sugarcane sweetness builds. Finish with a moderate end temperature and a development time a touch longer than a natural-process profile; this helps preserve body and cup intensity while keeping acidity bright.